Shakshouka with a touch of cilantro and Garam Masala

Ingredients

• 2 tablespoons olive oil
• 1 teaspoon whole cumin seeds
• 1 large red onion, diced
• 1 tablespoon fresh garlic, minced
• 1 medium sized bell pepper, diced
• 1 teaspoon powdered cumin
• 1/2 teaspoon red cayenne pepper or to taste
• 1 teaspoon salt or to taste
• 4 to 6 eggs
• 1 teaspoon chopped cilantro
• 1/2 teaspoon fresh garam masala
• Freshly ground black pepper

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag