Georgia Pecan Pie

Georgia Pecan Pie

Georgia Pecan Pie

By Food & Wine
1 hour 30 minutes

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Details
  • Servings:   1
  • Calories:   1277
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   95g
  •  
  • Trans Fat:   0g
  • Saturated:   58g
  • Fat Total:   94g
  •  
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1 stick (4 ounces) cold unsalted butter, cut into 1/2-inch pieces
  • 1/4 cup ice water
Instructions

Georgia Pecan Pie serves 1 original recipe by Food & Wine.

View original preparation instructions

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