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Matzo Scallion Pancakes
Details
- Servings: 30
- Diet: Low-Carb, Low-Sodium
- Meal: breakfast
- Dish: pancake
Cuisine
- kosher
Ingredients
- 1/2 cup thinly sliced scallion (white and pale green parts only) plus 1/2 cup finely chopped scallion greens (from 1 bunch)
- 3/4 cup plus 2 teaspoons olive oil
- 5 large eggs
- 1 1/2 cups plus 1 tablespoon water
- 1 1/2 cups matzo meal
- 1 teaspoon salt
- 1/4 teaspoon black pepper
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