Spring Rolls with Shredded Chicken a Spicy Ginger Avocado Spread

Spring Rolls with Shredded Chicken & a Spicy Ginger Avocado Spread.

Spring Rolls with Shredded Chicken & a Spicy Ginger Avocado Spread.


Serves 2

Details
  • Servings:   2
  • Calories:   593
  • Protein:   30g
  •  
  • Fiber:   10g
  • Sugar:   3g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   37g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • south east asian
Ingredients
  • For the Spring Rolls
  • 6 rice paper wrappers
  • water
  • 2 cups cooked organic chicken, shredded
  • a mix of greens & herbs (I buy an organic mix from the grocery store)
  • 4 scallions, cut in half & sliced lengthwise
  • Creamy Ginger Avocado Spread
  • 1 avocado, pitted & scooped into a small bowl
  • 1 tsp freshly grated ginger
  • a squeeze of lemon juice
  • a pinch of dried chili flakes
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam