Spring Rolls with Shredded Chicken a Spicy Ginger Avocado Spread
Ingredients
- For the Spring Rolls
- 6 rice paper wrappers
- water
- 2 cups cooked organic chicken, shredded
- a mix of greens & herbs (I buy an organic mix from the grocery store)
- 4 scallions, cut in half & sliced lengthwise
- Creamy Ginger Avocado Spread
- 1 avocado, pitted & scooped into a small bowl
- 1 tsp freshly grated ginger
- a squeeze of lemon juice
- a pinch of dried chili flakes
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments