The Pioneer Woman Cooks – Penne alla Betsy! recipes

The Pioneer Woman Cooks – Penne alla Betsy! recipes

The Pioneer Woman Cooks – Penne alla Betsy! recipes

By What's Gaby Cooking?
40 minutes

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Details
  • Servings:   4
  • Calories:   899
  • Protein:   42g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   91g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   37g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 lb penne
  • 1 lb shrimp, peeled and deveined
  • 2 tbsp butter
  • 2 tbsp olive oil
  • 1 onion, diced
  • 2 garlic cloves, chopped
  • 1/2 cup white wine
  • 14.5 oz tomato sauce
  • 1 cup heavy cream
  • 1/4 cup chopped parsley
  • 6 basil leaves, chiffonade
  • salt
  • pepper
Instructions

The Pioneer Woman Cooks – Penne alla Betsy! recipes serves 4 original recipe by What's Gaby Cooking?.

View original preparation instructions

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