Seattle BBQ Beef Ribs

Seattle BBQ Beef Ribs

Seattle BBQ Beef Ribs

By Food Network
1 hour 22 minutes

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Details
  • Servings:   6
  • Calories:   1400
  • Protein:   63g
  •  
  • Fiber:   1g
  • Sugar:   36g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   44g
  • Fat Total:   106g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 rack beef back ribs (about 3 pounds total), cut in 1/2
  • 1 teaspoon seasoning salt
  • 1 cup vegetable broth
  • 1 cup apple juice
  • 2 cups store-bought BBQ sauce
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon molasses
  • 1 teaspoon instant espresso or 2 tablespoons strong brewed coffee
  • Sliced green apple, to garnish
Instructions

Seattle BBQ Beef Ribs serves 6 original recipe by Food Network.

View original preparation instructions

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