Crispy Chinese Scallion Pancakes

Crispy Chinese Scallion Pancakes

Crispy Chinese Scallion Pancakes

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   376
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   50g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   pancake
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Cuisine
  • chinese
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Ingredients
  • 2 cups All-Purpose Flour
  • 1 pinch Salt
  • 1 cup Boiling Water
  • 4 tablespoons Sesame Seed Oil
  • 3 cups Scallions, chopped
  • 1 pinch Extra Flour, for your work-surface
Instructions

Crispy Chinese Scallion Pancakes serves 4 original recipe by Food52.

View original preparation instructions

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