Lemon Blueberry Yogurt Pancakes

Lemon-Blueberry Yogurt Pancakes

Lemon-Blueberry Yogurt Pancakes

By Food52
Serves 12

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Details
  • Servings:   12
  • Calories:   49
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 6 ounces Lemon flavored Greek Yogurt
  • 1/4 cup Flour
  • 1 tablespoon Sugar
  • 1/2 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 1/2 Lemon-zested
  • 2 Eggs-beaten
  • 1/2 teaspoon Vanilla Extract
  • 1/2 cup fresh Blueberries
  • Cooking Spray
  • Butter & Maple Syrup
Instructions

Lemon-Blueberry Yogurt Pancakes serves 12 original recipe by Food52.

View original preparation instructions

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