Tandoori Brussels Sprouts
Ingredients
- 10-12 brussels sprouts, washed and halved
- 4 tablespoons thick yogurt
- ¾ teaspoon coriander powder
- ½ teaspoon cumin powder
- ½ teaspoon garam masala
- ¼ teaspoon red chili powder
- 1 teaspoon lime juice
- ¼ teaspoon red pepper flakes
- Salt to taste
- 2 tablespoons olive oil
- Chat masala to sprinkle (optional)
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