Belgian Waffles

Belgian Waffles

Belgian Waffles


50 minutes

Details
  • Servings:   5
  • Calories:   564
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   43g
  •  
  • Dish:   desserts
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Cuisine
  • central europe
Ingredients
  • 1 3/4 cups all-purpose flour
  • 2 teaspoons granulated sugar
  • 2 teaspoons kosher salt
  • 3 large eggs, separated
  • 1 1/4 cups water
  • 1 teaspoon pure vanilla extract
  • 8 ounces unsalted butter, melted, plus more for greasing
  • Quartered strawberries and unsweetened whipped cream, for serving
  • Confectioners’ sugar, for dusting
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