Corn Bhel Recipe

Corn Bhel Recipe

Corn Bhel Recipe


10 minutes

Details
  • Servings:   2
  • Calories:   494
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 21/2 cups puffed rice
  • 1/2 cup sev
  • 1/2 cup frozen sweet corn
  • 1/2 cup onion(finely copped)
  • 1/2 cup tomato(chopped)
  • 1/2 cup grated carrot
  • 1/4 cup coriander(finely chopped)
  • 1/4 tsp chilli paste
  • 1 tsp date syrup
  • 1/4 tsp tamarind paste
  • 1/2 tsp mint chutney
  • 1/2 tsp natural cane sugar
  • Salt to taste
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