Sticky hoisin pork fillet with sesame greens noodles

Sticky hoisin pork fillet with sesame greens & noodles

Sticky hoisin pork fillet with sesame greens & noodles


Serves 20

Details
  • Servings:   20
  • Calories:   335
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 4 tbsp hoisin sauce, plus extra to serve
  • 1 pork fillet (about 400g), fat and sinew trimmed
  • 4 egg noodle nests
  • 3 tsp sesame oil
  • 300g kale, spring greens or swiss chard, chopped
  • 100g spring onions, sliced
  • 200g frozen podded edamame beans or peas, defrosted
  • 1 tbsp sesame seeds
  • 2 tsp low-salt soy sauce
  • 1 tbsp rice vinegar
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