Ingredients
- 12 oz. fettuccine or linguine
- 3 tbsp. butter
- 3 tbsp. all-purpose flour
- 1 c. heavy cream
- 1 c. low-sodium chicken broth
- 1.5 c. freshly grated Parmesan, plus more for garnish
- 1 tbsp. Old Bay, plus more for sprinkling
- 2 tbsp. freshly chopped parsley, plus more for garnish
- 1 lb. lump crab meat
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