Rajma Masala Curry

Rajma Masala Curry

Rajma Masala Curry


50 minutes

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • 1 Cup Rajma
  • 1 large Onion
  • 2 large Tomato
  • 0.75 tablespoon Ginger and Garlic Paste
  • 0.25 tablespoon Green Chilli Paste
  • 1 teaspoon Coriander Powder
  • 0.5 teaspoon Red Chilli Powder
  • 0.25 teaspoon Turmeric powder
  • 1 teaspoon Hing
  • 0.5 teaspoon Garam Masala
  • 0.5 teaspoon Jeera
  • 1 teaspoon Kasuri Methi
  • 2 tablespoon Butter
  • 3 tablespoon Cream
  • 4 Cup Water
  • Salt to taste
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