Skillet Chili Mac
You can never have too many American recipes, so give Skillet Chili Mac a try. This recipe serves 6.
Mac ‘n hock a roni cheese
Ingredients
- 400g macaroni
- 140g frozen pea
- 140g light mascarpone
- 1 heaped tbsp English mustard
- 140g gruyère or cheddar, grated
- 2 x 90g packs pulled ham hock, or 175g shredded ham
- 4-6 tbsp dried breadcrumbs
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