Cultured Coconut Milk Cornbread

Cultured Coconut Milk Cornbread

Cultured Coconut Milk Cornbread


Serves 8

Details
  • Servings:   8
  • Calories:   209
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   13g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 1/4 cup (175 g) cornmeal, blue or yellow
  • 3 tablespoons all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon baking powder
  • 3 tablespoons cold pressed coconut oil, plus extra for oiling the pan
  • 2 eggs, lightly beaten
  • 1 cup cultured coconut milk
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