Pan Roasted Shrimp with Lemon Garlic Spinach

Pan Roasted Shrimp with Lemon, Garlic & Spinach

Pan Roasted Shrimp with Lemon, Garlic & Spinach


Serves 2

Details
  • Servings:   2
  • Calories:   286
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 tablespoon Bertolli Extra Virgin Olive Oil
  • 3 Cloves of garlic
  • 1 pound Uncooked medium shrimp, peeled and deveined
  • 4 cups Fresh spinach leaves, rinsed and patted dry
  • 1 Lemon, juiced
  • 1/8 tablespoon Salt
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