Simple Rendang
Simple Rendang is a gluten free and dairy free recipe with 48 servings. One portion of this dish
Coconut Ginger Quinoa with Carrots and Shrimp
Details
- Servings: 2
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south american
Ingredients
- Olive oil
- 1 cup Quinoa
- 2 cups Chicken stock
- 3 tablespoons Unsweetened coconut flakes
- 1/2 cup Grated carrots
- 1/4 cup Diced onion
- 1 teaspoon Grated fresh ginger
- 1/2 teaspoon Minced garlic
- 10 Peeled and deveined shrimp
- Splash Fresh lime juice
- Cilantro for garnish
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