Gluten Free Pine Nut Cookies

Ingredients

• 1/4 cup Bobs Red Mill Organic Brown Rice Flour (gluten free)
• 1/2 cup Bobs Red Mill Gluten Free Oat Flour
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon baking soda (gluten free)
• 1 cup quick-cooking rolled oats (I used Quick Quaker Oats)
• 1 egg
• 1/3 cup Stevia Extract in the Raw
• 1/3 cup Big Tree Farm’s Coconut Palm Sugar
• 1/2 cup softened buttery spread (I used Bestlife Spread)
• 1 teaspoon vanilla
• 3/4 whole cup pine nuts (or piñon nuts if you’re lucky to find them)
• 1/2 cup raisins

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