Gluten Free Profiteroles
Gluten Free Profiteroles takes around 45 minutes from beginning to end. This recipe makes 1 servings
profiteroles with cinnamon ice cream apple butter ganache
Ingredients
- profiteroles
- 1 cup of water
- 5 1/2 tablespoons butter
- 1 tablespoon plus 1 teaspoon sugar
- A pinch of salt
- 1 cup of flour
- 4 to 5 large eggs
- cinnamon ice cream
- 1 cup whole milk
- 3/4 cup sugar
- A pinch of salt
- Ten 3" cinnamon sticks, broken into pieces
- 2 cups heavy cream
- 5 large egg yolks (save your whites! make an omelet or meringue!)
Instructions
profiteroles with cinnamon ice cream, apple butter & ganache serves 18 original recipe by Food52.
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