Uyghur Laghman Pulled Noodle Sauce

Uyghur Laghman Pulled Noodle Sauce

Uyghur Laghman Pulled Noodle Sauce


30 minutes

Details
  • Servings:   4
  • Calories:   705
  • Protein:   27g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   94g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 1 lb udon noodles
  • 2 tablespoons oil
  • 1⁄2 lb mutton or 1⁄2 lb beef, diced fine
  • 1 potato, chopped (optional)
  • 1⁄2 cup green onion, sliced diagonally
  • 2 cups tomatoes, chopped
  • 3⁄4 teaspoon crushed red pepper flakes
  • 1 star anise
  • 1⁄2 teaspoon ginger
  • 3 tablespoons hot water
  • 1 tablespoon soy sauce
  • 1 cup bell peppers or 1 cup anahiem pepper, chopped
  • 1 tablespoon cilantro, minced
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