Leftover Turkey Frittata Recipe

Leftover Turkey Frittata Recipe

Leftover Turkey Frittata Recipe


20 minutes

Details
  • Servings:   6
  • Calories:   240
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   egg, main course
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Cuisine
  • american
Ingredients
  • 8 eggs
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons olive oil
  • 1 shallot, thinly sliced (about 1/2 cup)
  • 1 jalapeno, deseeded and diced (about 2 tablespoons)
  • 2 cups shredded Brussels sprouts
  • 1 cup green beans, trimmed and cut into 1-inch pieces
  • 3/4 pound roast turkey, shredded (about 2 cups)
  • ½ cup fresh chopped parsley, for garnish
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