Edward Giobbis Spaghetti Alla Foriana

Edward Giobbi's Spaghetti Alla Foriana

Edward Giobbi's Spaghetti Alla Foriana


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 1 cup walnuts
  • 1 cup pine nuts
  • 5 tablespoons sliced garlic (about 10 large cloves)
  • 3 teaspoons dried oregano
  • 3 tablespoons olive oil plus more for covering the jars
  • 1/2 cup white or golden raisins
  • Salt and freshly ground black pepper to taste
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