Roast potatoes

Roast potatoes

Roast potatoes

By BBC
1 hour

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Details
  • Servings:   8
  • Calories:   407
  • Protein:   10g
  •  
  • Fiber:   10g
  • Sugar:   4g
  • Carb Total:   67g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • central europe
Comments
Ingredients
  • 5 tbsp duck fat
  • 16 medium-sized maris piper or king edward potatoes (each about 175g/6oz)
  • 8 garlic cloves
  • 8 sprigs thyme
  • Sea salt
Instructions

Roast potatoes serves 8 original recipe by BBC.

View original preparation instructions

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