Teriyaki Tofu

Teriyaki Tofu

Teriyaki Tofu


20 minutes

Details
  • Servings:   4
  • Calories:   239
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1 (14-ounce) package firm tofu, drained and rinsed
  • 2 tablespoons grapeseed or canola oil (or other high flashpoint oil)
  • 2 tablespoons soy sauce
  • 2 tablespoons sake or dry vermouth
  • 2 tablespoons brown sugar
  • 2 teaspoons rice vinegar
  • 1/2 medium red onion, diced
  • Chopped cilantro, to garnish
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