Cheesy corn muffalettas

Cheesy corn muffalettas

Cheesy corn muffalettas


Serves 8

Details
  • Servings:   8
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 200g self-raising flour
  • 50g extra mature cheddar, grated
  • handful parsley leaves, chopped
  • 2 eggs, beaten
  • 2 tbsp olive oil, plus a little extra for the tin
  • 150ml pot natural yogurt
  • 1 tbsp wholegrain mustard
  • 198g can sweetcorn, drained
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