Ranch Muffaletta Sandwich

Ingredients

• One 3-ounce jar pimentos, drained
• 1 cup mixed pitted olives, chopped
• 1/4 cup mayonnaise
• 2 tablespoons chopped jarred jalapenos
• 1 tablespoon red wine vinegar
• 3 green onions, thinly sliced
• Kosher salt and freshly ground black pepper
• 1 cup thinly sliced iceberg lettuce
• 1 teaspoon olive oil
• 1/2 teaspoon red wine vinegar
• 1 ciabatta loaf
• 1/4 cup store-bought ranch dressing
• 6 ounces sliced salami
• 6 ounces sliced ham
• 6 ounces sliced mortadella
• 6 ounces thin deli sliced beef
• 6 ounces sliced provolone cheese
• 7.5 ounces sliced pepper jack cheese

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