Shortbread Pecan Crust

Shortbread-Pecan Crust

Shortbread-Pecan Crust


1 hour

Details
  • Servings:   1
  • Calories:   2124
  • Protein:   19g
  •  
  • Fiber:   13g
  • Sugar:   36g
  • Carb Total:   94g
  •  
  • Trans Fat:   2g
  • Saturated:   62g
  • Fat Total:   188g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   snack
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 1 cup (4 ounces) pecans
  • 1/2 10-ounce box shortbread cookies (such as Lorna Doone)
  • 6 tablespoons unsalted butter, cold, cut into pieces
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