Baked Cannelloni Stuffed with Cod

Baked Cannelloni Stuffed with Cod

Baked Cannelloni Stuffed with Cod

By eatsmarter.com
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   572
  • Protein:   45g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 16 Cannelloni
  • Salt
  • 500 grams Cod fillet
  • 1 Egg
  • 100 grams Creme fraiche cheese
  • 1 Carrot
  • 2 Scallions
  • Thyme
  • 1 tablespoon Caper
  • freshly ground pepper
  • 100 grams grated Edam cheese
Instructions

Baked Cannelloni Stuffed with Cod serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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