Weaning recipe: Easy baby pasta sauce

Ingredients

• approx 12 medium-sized tomatoes, quartered
• 1 red pepper, stalk removed, de-seeded and roughly chopped
• 3-4 garlic cloves, peeled
• 1 large (or 2 smaller) courgettes, topped and tailed and thickly sliced
• 1 red onion, peeled and cut into 1/8ths
• 3 carrots, peeled and grated
• 1 tbsp dried basil
• 1 tbsp dried oregano
• 1 tbsp and 1 tsp olive oil

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