Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Pumpkin Snickerdoodle Bread Pudding
Details
- Servings: 12
- Diet: Balanced
- Meal: breakfast
- Dish: desserts
Cuisine
- british
Ingredients
- 6 large eggs
- 15-ounce can pumpkin puree (about 1.5 cups)
- 2 cups half and half
- 1 cup milk
- 3/4 cup granulated sugar
- 1/3 cup brown sugar
- 1/4 cup dark rum (optional - use more milk instead, if desired)
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- 2 teaspoons vanilla extract
- 1 12-ounce loaf french bread
Instructions
Pumpkin Snickerdoodle Bread Pudding serves 12 original recipe by certifiedpastryaficionado.com.
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