Pumpkin Snickerdoodle Bread recipes

Ingredients

• 2 cups all purpose flour
• 1 ¾ cups whole wheat flour
• 1 ½ cups brown sugar
• 2 teaspoons baking soda
• 1 teaspoons baking powder
• 1 teaspoon salt
• 1- 10 oz. package Hershey’s cinnamon chips
• 15 oz can pumpkin puree
• 1 cup vegetable oil
• ⅓ cup honey
• ⅓ cup water
• ½ cup flour
• ½ cup turbinado sugar
• ½ teaspoon salt
• 2 tablespoons butter

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