Grilled Broccoli with Garlic Roasted Red Pepper Sauce
Grilled Broccoli with Garlic Roasted Red Pepper Sauce is a dairy free, lacto ovo vegetarian, and vegan
Grilled Cabbage Zucchini and Radicchio Coleslaw
Ingredients
- 5 zucchini, quartered lengthwise
- 1 medium head purple cabbage, cut into 1-inch-thick slices
- 1 head radicchio, quartered
- 1/2 cup olive oil, plus more for grilling
- 2 tablespoons dried basil
- Kosher salt and freshly ground black pepper
- 3 tablespoons apple cider vinegar
- 2 tablespoons agave nectar
Instructions
Grilled Cabbage, Zucchini and Radicchio Coleslaw serves 6 original recipe by Food Network.
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