Homemade Tapioca Pudding Recipe

Homemade Tapioca Pudding Recipe

Homemade Tapioca Pudding Recipe

By Serious Eats
14 hours

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Details
  • Servings:   6
  • Calories:   320
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   43g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 1/2 cup medium pearl tapioca (do not use instant varieties)
  • 4 cups whole milk
  • 1 tablespoon pure vanilla extract
  • 1 cup sugar, divided
  • 1/2 teaspoon salt
  • 1 large egg
  • 3 large egg yolks
Instructions

Homemade Tapioca Pudding Recipe serves 6 original recipe by Serious Eats.

View original preparation instructions

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