Broad bean feta cheese toasts

Broad bean & feta cheese toasts

Broad bean & feta cheese toasts


29 minutes

Details
  • Servings:   2
  • Calories:   366
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 350g broad bean, fresh or frozen
  • 100g feta cheese (or vegetarian alternative), drained
  • 2 tbsp chopped or shredded mint leaves
  • 1 tbsp extra-virgin olive oil
  • 50g bag mixed salad leaf
  • 10 cherry tomato, halved
  • 1 tsp lemon juice
  • 4 thin slices baguette (white or brown)
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