Husband and Wife BBQ Brisket

Ingredients

• 1 (4 to 6-pound) brisket of beef, trimmed
• 1 teaspoon garlic, chopped
• 1/2 tablespoon freshly ground black pepper
• 1/2 tablespoon kosher salt
• 1 tablespoon olive oil
• 2 large onions, chopped very large
• 3 carrots, halved
• 1 stalk celery, cut into 5-inch slices
• 2 bay leaves
• 1 quart hot vegetable broth or water
• Huckleberry BBQ Sauce, recipe follows
• 1 (28-ounce) can diced tomatoes with juice
• 1/2 ounce tomato paste
• 1 tablespoon apple cider vinegar
• 1 teaspoon balsamic vinegar
• 2 teaspoons Worcestershire sauce
• 1/2 cup brown sugar, firmly packed
• 1 teaspoon molasses
• 1 tablespoon huckleberry jam
• 1 teaspoon natural smoke
• 1 teaspoon onion powder
• 1 teaspoon yellow mustard
• 1 teaspoon fresh garlic, minced
• 1 teaspoon freshly ground black pepper
• 1 tablespoon kosher salt

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag