Vegan Cheddar Cheese

Name: Vegan Cheddar Cheese
Ingredients: 1/2 cup water; 2 tablespoons agar powder, or 2 teaspoons kappa carrageenan; 1/2 cup cashews; 1/2 cup red bell pepper, chopped seeds removed; 1/4 cup nutritional yeast flakes; 2 tablespoons lemon juice; 2 tablespoons coconut milk; 2 tablespoons coconut oil; 1 tablespoon tapioca starch; 1 tablespoon non-GMO cornstarch; 1 teaspoon granulated onion powder; 1 teaspoon granulated garlic powder; 1 teaspoon salt; Pinch Cayenne pepper, optional