Vegan Mini Chocolate Pumpkin Pie
Vegan Mini Chocolate Pumpkin Pie might be a good recipe to expand your dessert repertoire. One serving
Hazelnut rochers
Ingredients
- 160ml whipping cream
- vanilla pod
- 150g Gianduja chocolate, finely chopped (available from Amazon.co.uk)
- 80g good-quality dark (bittersweet) chocolate (70% cocoa solids), finely chopped
- 25g unsalted butter, softened
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