Sheet Pan Sausage Peppers and Onions
Ingredients
- 3 large bell peppers in assorted colors, cut into 1-inch chunks
- 1 large red onion , cut into 1-inch chunks
- 1 tablespoon olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 pound uncooked sweet or hot Italian sausage
- Fresh parsley or basil leaves for garnish, chopped (optional)
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