Tortellini Primavera

Ingredients

• 2 Tablespoons Butter
• 1 whole Medium Onion, Finely Diced
• 3 cloves Garlic, Minced
• 3 whole Carrots, Peeled And Diced
• 1 cup Cauliflower, Broken Into Small Pieces
• 1/4 cup White Wine
• 1/4 cup Chicken Broth
• 1/3 cup Heavy Cream
• 1/2 cup Grated Parmesan Cheese
• Salt And Pepper, to taste
• 8 whole Basil Leaves, Chopped (or Chiffonade)
• 3/4 cups Cooked Ham, Diced
• 1 cup Frozen Peas
• Extra Parmesan, For Serving
• Extra Basil, For Serving
• 1 pound Cheese Or Spinach Tortellini

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