Shrimp Or Scallops Wrapped With Pancetta

Shrimp Or Scallops Wrapped With Pancetta

Shrimp Or Scallops Wrapped With Pancetta

By Imbibe
Serves 4

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Details
  • Servings:   4
  • Calories:   436
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 6–8 paper-thin slices pancetta (not too lean)
  • 12 jumbo or 16 large shrimp, peeled and deveined, or 12 large sea scallops, foot muscle removed
  • Freshly ground black pepper
  • 1/4 cup extra virgin olive oil
  • 1/4 cup Cognac
  • Lemon wedges for serving
Instructions

Shrimp Or Scallops Wrapped With Pancetta serves 4 original recipe by Imbibe.

View original preparation instructions

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