Gravlax
Details
- Servings: 12
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course, starter
Cuisine
- nordic
Ingredients
- 2 pounds salmon fillet, skin on, bones removed, rinsed and dried
- 4 tablespoons sugar
- 2/3 cup Kosher salt
- 1 1/2 tablespoons freshly cracked black pepper
- 2 bunches fresh dill
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