Steamed mussels

Steamed mussels

Steamed mussels


40 minutes

Details
  • Servings:   2
  • Calories:   446
  • Protein:   33g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • caribbean
Ingredients
  • 500g/1 lb 2oz fresh mussels
  • 2 tsp garlic, finely chopped
  • 1 tbsp fresh root ginger, finely chopped
  • 1 tsp chilli bean sauce
  • 1 tbsp shaoxing rice wine or dry sherry
  • 1 tbsp light soy sauce
  • 2 tsp dark soy sauce
  • 2 fresh red chillies, seeded and chopped
  • 3 tbsp spring onions, finely shredded
  • 3 tbsp groundnut or peanut oil
  • Fresh coriander sprigs, to garnish
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