Steamed Mussels in Gueuze

Steamed Mussels in Gueuze

Steamed Mussels in Gueuze


Serves 4

Details
  • Servings:   4
  • Calories:   307
  • Protein:   29g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   11g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 tablespoons unsalted butter
  • 1 celery rib, minced
  • 3 small shallots, minced
  • 1 garlic clove, minced
  • 2 fresh thyme sprigs
  • 1 1/4 cups Gueuze beer
  • 1 tablespoon minced fresh parsley
  • 2 pounds small mussels, scrubbed and debearded
  • Salt and fresly ground pepper
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