Cabbage Jambalaya

Cabbage Jambalaya

Cabbage Jambalaya


50 minutes

Details
  • Servings:   8
  • Calories:   484
  • Protein:   25g
  •  
  • Fiber:   7g
  • Sugar:   6g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb ground beef
  • 1 lb smoked sausage, cut into thin slices
  • 1 onion, chopped fine
  • 3 stalk(s) celery, chopped fine
  • 1 clove garlic, minced
  • 1 head cabbage, chopped
  • 1 can(s) rotel tomatoes
  • 1 can(s) black eyed peas
  • 1 c water
  • 1 c uncooked rice
  • · salt and pepper to taste
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