Edamame Mushroom Miso Noodle Soup

Edamame Mushroom Miso Noodle Soup

Edamame Mushroom Miso Noodle Soup


Serves 4

Ingredients
  • 1 Garlic – minced
  • 4 Dried Shiitake Mushrooms
  • a handful of Frozen Edamame Pods
  • 50g Brown Rice Vermicelli
  • 500ml Chicken Stock (or Water)
  • 1 teaspoon Wakame
  • 1 tablespoon Miso Paste
  • 1 egg
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