Mesa Grill Potato Salad

Ingredients

• 3 pounds new potatoes
• Kosher salt
• 1 cup prepared mayonnaise
• 2 tablespoons Dijon mustard
• 2 tablespoons fresh lime juice
• 2 tablespoons ancho chili powder
• 1/2 teaspoon cayenne powder
• Freshly ground black pepper
• 3 scallions, white and green parts, chopped
• 1 large ripe beefsteak tomato, seeded and chopped
• 1 jalapeno, finely diced
• 1 medium red onion, halved and thinly sliced
• 4 cloves garlic, finely chopped
• 1/3 cup freshly chopped cilantro leaves

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