Broiled Salmon With Black Olive Tapenade

Broiled Salmon With Black Olive Tapenade

Broiled Salmon With Black Olive Tapenade


Serves 6

Details
  • Servings:   6
  • Calories:   272
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 4 6-ounce pieces salmon fillet, skin removed
  • 1 tablespoon olive oil
  • kosher salt and black pepper
  • 1/2 cup black olive tapenade
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