Authentic Louisiana Crawfish Pie
If you want to add more pescatarian recipes to your recipe box, Authentic Louisiana Crawfish Pie
Louisiana Deviled Crab Cakes
Ingredients
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped green bell pepper
- 3 tablespoons finely chopped celery
- 3 tablespoons unsalted butter
- 1 large egg
- 1 tablespoon sour cream
- 1/2 teaspoon dry mustard
- 1/2 teaspoon Worcestershire sauce
- 3/4 teaspoon cayenne
- 3/4 teaspoon salt
- 2 tablespoons thinly sliced scallion greens
- 16 saltines, finely ground
- 1/2 lb jumbo lump crabmeat, picked over
- 1 tablespoon vegetable oil
- Accompaniments: tartar sauce and lemon wedges
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