Go Home and Make This Recipe Tonight: Butternut Squash Soup with Orange Croutons

Go Home and Make This Recipe Tonight: Butternut Squash Soup with Orange Croutons

Go Home and Make This Recipe Tonight: Butternut Squash Soup with Orange Croutons


Serves 8

Details
  • Servings:   8
  • Calories:   295
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   13g
  • Carb Total:   38g
  •  
  • Trans Fat:   2g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • 1 medium butternut squash, peeled, seeded and cubed into 1-inch squares
  • 1 medium zucchini squash, peeled and sliced into 1-inch pieces
  • 1 yellow pepper, seeded and cut into strips
  • 2 tablespoons olive oil, divided
  • 3 celery stalks, chopped
  • 1 onion, peeled and chopped
  • 1 carrot, peeled and chopped
  • 5 cups low-sodium vegetable stock
  • 2 cups orange juice, divided
  • 2 tablespoons chopped fresh sage
  • Salt and pepper to taste
  • 2 cups prepared seasoned bread cubes for stuffing (not crumbled) or 8 crostini
  • Zest of 1 orange
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam